What’s special about this farmers’ market?
With an average of 40 stalls Marylebone is one of our flagship farmers’ markets. There’s always something new to find as the seasons change, from the freshest asparagus in April to strawberries in May and cherries in July. Try oysters for breakfast from Norfolk based Longshore, or a mushroom sandwich from The Mushroom Table. Look out for raw milk from Hurdlebrook, excellent meat and poultry from Flitteriss Farm, Galileo Farm and Layer Marney Produce, game in season and free range sausages from The Parsons Nose. There’s a huge range of vegetables and fruit at market from Manor Farm, Perry Court Farm, Riverdale Organic Farm, Chegworth Valley, Wild Country Organics and the ever popular Potato Shop.
Favourite Stall winner 2018:
Established: June 2003
Opening times: Every Sunday 10am-2pm
Nearest cash point: Lots on Marylebone High Street
Card payments: Some stallholders accept card payments
Parking: Free on street parking avoid resident bays.
Other info: Not all stalls attend weekly. Check out Paddington Gardens for a rest and let the kids play in the park. Well behaved friendly dogs are very welcome.
London Farmers’ Markets opened its first market in 1999 In Islington, the first pioneering farmers’ market in the capital. Currently around 200 farmers and food produce
Every Sunday 10am-2pm